ebook - How To Store Wine.pdf

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How To Store Wine
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How To Store Wine
So, you love wine, you've bought a few of your favorite bottles and you store them in a wine rack on
your counter or on top of your refrigerator. Then one day your friend brings you a bottle and you get
another bottle for a gift and you begin to run out of room on your counter. Then you begin
thinking...where is the best place to store my wine. Most wine lovers have seen the day that requires
graduating from a couple bottles in a rack to coming up with some sort of system to sort, store, and
keep wine accessible. The following are some tips for keeping your wine healthy and tasting good
long-term.
Wine is best stored under cool, dark, airy conditions, free from vibration, odors and dampness. A
cellar need not be under the house. The single most important factor is temperature stability. Wines
stored where the temperature varies gradually with the seasons are better off than wines stored in a
room which is heated during the day and then allowed to cool to winter temperatures at night.
The ideal cellar temperature is 12-15oC(53-59F) with a relative humidity of 65-75%. It is worthwhile
using a thermometer to monitor summer temperatures. It may be a cause for concern if the cellar
temperature goes much over 18oC(64F), as warm conditions will accelerate the development of your
wines, possibly reducing the pleasure to be had from them.
Store wine on its side, ideally with the neck sloping slightly upwards so that the cork remains wet, the
bubble of air is in the shoulder and any sediment will collect at the bottom of the bottle. This will
make the wine easier to decant. Place the bottle with the label facing up or use written neck tags so
you do not disturb a wine to identify it. Align the bottles so that the corks are visible - this will allow
easy inspection for problems such as leakage.
Depending on the size of your cellar and your budget, your wines can be stored in either racks or
boxes. There are various racking and storage systems available ranging from metal individual bottle
storage racks through to custom-built wooden systems. Cardboard cartons in which wines are packed
provide efficient insulation and also protect the wine from light. Another alternative, albeit an
expensive one, is specially designed styrene boxes, which provide excellent insulation and double as
wine racks.
Air conditioning and refrigeration may effectively reduce temperatures but will also reduce humidity
causing cork shrinkage. Buckets filled with water and regularly topped up will usually solve this
problem. Alternatively, several companies now offer cellaring cabinets of varying sizes, that are,
effectively, modified refrigerators with humidity control and these same companies can also supply
humidity control units for rooms.
It is important to note that your wines will mature more quickly if your cellaring conditions are not
ideal. If you are like me, you have more everyday style wine in your cellar than anything. These wines
are better to drink quickly rather than store for years and years. However, proper storage conditions
will keep your wine from spoiling too quick and you may be surprised with the excellent aging results
you achieve with some higher end or more complex styles such as Bordeaux or Pinot Noir/Burgundy.
Try asking your local wine merchant to suggest some wines for you that age well and have fun
starting a collection of age worthy wine to go with your everyday wine.
Wine Selecting - www.WineSelecting.com
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